On a tranquil fall Sunday, we discovered the picturesque town of Arenys de Mar, situated about 44 kilometers from downtown Barcelona. Nestled within the Maresme region, this town is a gem in the area. With a charming blend of small and large town vibes, Arenys de Mar boasts an abundance of bars, cafes, and restaurants, offering endless options for venue exploration.
What sets this town apart from its neighbors is the Ayuntamiento’s decision not to permit the construction of major hotels, preserving it from excessive tourism. This is particularly noticeable in the Fall (the time of these photos/videos), where encounters mainly involve local Catalans walking their dogs, jogging along the beach, or strolling with their baby strollers.
Our day began with a leisurely stroll by the Mediterranean Sea. One end of the coast boasts breathtaking natural beaches with minimal development. On the opposite end, you’ll find various restaurants and beachside bars known as “xiringuitos,” along with a picturesque port.
Catalan people are notably friendly and cultured, displaying a refined taste. This is unmistakably apparent in Arenys de Mar, where restaurants offer local fish and a variety of Catalan dishes, some of the finest I’ve ever experienced.
Arenys de Mar, old town
The Church of Santa María, situated in the old town center, was constructed in 1575, consecrated on July 28, 1686, and dedicated to the Virgin of the Assumption. Her image dominates the altarpiece of the main altar. Established officially in 1599, the town gained significant maritime importance in the 18th and 19th centuries. Arenys’ port, for many years, held the distinction of being the sole port along the entire north coast of Barcelona.
During the summer, Arenys de Mar hosts numerous festivals, adding vibrancy to the town. The surrounding area, enveloped by mountains and trails, becomes a haven for the more active locals who frequently embark on hikes, offering breathtaking views of the Mediterranean Sea coastline.
Arenys de Mar’s history is closely intertwined with its maritime legacy. Flourishing for centuries on fishing and seafaring commerce, this coastal town showcases its maritime architecture through its streets and historic port areas.
Adjacent to the port, there is a renowned fish market called “Mercat del Peix,” where the day’s catch is sold. To conclude the day, we visited La Copa Negra, a fantastic “vinoteca” where Arnau shares insights about wines, and patrons are served local cheeses, breads, and the finest ham in the world.
